Speaking Of Pancakes
Here’s a lovely Boo from Caroline over at Bibliocook in which we hear her making some rather tasty SOUNDING buttermilk pancakes! listen to ‘Bibliocook: Making Buttermilk Pancakes’ on Audioboo
View ArticlePorridge In Dublin | Brioche Cafe
My sense so far is that Brioche, unasked for and non-menu-mentioned almonds aside, has the best porridge in the city. That’s after trying a smattering. I’ve yet to try the Brother Hubbards version...
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Links For Pancake Tuesday 2013
[View the story "Pancakes Are Awesome On Instagram" on Storify] Pancakes Are Awesome On Instagram I love pancakes and this year, because I its my first on Instagram, I got really enjoy seeing people’s...
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A Classic Shortcrust Pastry Recipe
I’ve made made this shortcrust pastry a few times now, especially for an upcoming recipe I’ll be posting later this week for mini-quiches. It’s very easy but pretty wonderful. Recipe: Shortcrust Pastry...
View ArticlePorridge In Dublin | The Brother Hubbard Edition
I’ve just had the pleasure of sitting down in Brother Hubbard‘s for porridge and tea. The porridge, which came with an assortment of delights for adding, honey, brown sugar and cream, was light and...
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Delicious Individual Tomato, Feta And Bacon Quiches
Technically these fit into the canapé zone, but they absolutely feel very moreish. Twice last year I got the opportunity to make these amazing little mouthfuls of deliciousness. They really are...
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Porridge In Dublin | The Fumbally Edition
It really boggles the mind how people will ruin a good porridge by adding the oddest toppings. I ate breakfast this morning in The Fumbally and what would have been a really lovely porridge was ruined...
View ArticleSalted Caramel Chocolate Chip Cookie Bars
I made these, I tasted these, they are amazing! There recipe is here at the rather excellent Two Pea & Their Pod blog!
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Some Great Things
I got The Blazing Salads 2 cookbook yesterday, it’s really something and well worth the cover price. I highly recommend it. If you are into popcorn, Caroline over at Bibliocook has some great ideas for...
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Potato, Courgette, Sun-dried Tomato & Feta Frittata
My first frittata ever, this was an absolute dream to make, it’s simple, it’s tasty and probably most importantly for people with fussy eaters, it’s completely flexible. The sun-dried tomatoes added a...
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My First Flat White & Sasha House Petite
I had a few minutes spare in the city centre today and I was floating around Drury Street, so I decided I would try Sasha House Petite a coffee bar that recently opened beside Drury Street car park....
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Salt Crusted Potatoes
Buzzfeed is a surprisingly good source of food recipes and advice. A strange thing to admit but their round-up posts, like this one on salads, and their advice posts, like this one on cookies at...
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Anna Olsen’s Chocolate Chip Cookies
If you watch Food Network UK (which I’m not ashamed to say that I do), you’ll have seen Baking With Anna which stars the Canadian chef, Anna Olsen. Her precise style has much to recommend itself (as...
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Fraughan And Apple Crumble Muffins
The fraughan bushes We had a chance sighting of fraughans (sweet berries that have the appearance of blueberries on the outside but are inky purple/black on the inside – which might be known as...
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Recipe: Fraughan Jam
The washed and dried fraughans So we made our fraughan berry jam. It’s pretty straightforward to be honest. We used sugar jam which has added pectin to help the set and I’d heartily advise in favour of...
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Recipe: Fraughan Jam Tarts
Sadly none of these survived the feeding frenzy and made it to the picture stage, so you’ll just have to take my word for it, they were delicious. They also are very easy to make, so long as you have...
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Mincemeat, The 2013 Batch
Working from the vegetarian mincemeat recipe I’ve posted before, I made the mincemeat today (well, combined the ingredients with the cooking, brandy adding and jarring to come tomorrow). One small...
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Gingerbread Muffins with Cinnamon Cream Cheese Frosting
The muffins fresh out of the oven and just out of their trays I did take pictures of these beauties, but I misplaced most of them, so I only have the two you see here, very tasty muffins all the same,...
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